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The homeodomain transcription factor TaHDZipI-2 from wheat regulates frost tolerance, flowering time and spike development in transgenic barley

机译:来自小麦的同源域转录因子TaHDZipI-2调节转基因大麦的抗霜冻,开花时间和穗发育

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摘要

Homeodomain leucine zipper class I (HD-Zip I) transcription factors (TFs) play key roles in the regulation of plant growth and development under stresses. Functions of the TaHDZipI-2 gene isolated from the endosperm of developing wheat grain were revealed. Molecular characterization of TaHDZipI-2 protein included studies of its dimerisation, protein-DNA interactions and gene activation properties using pull-down assays, in-yeast methods and transient expression assays in wheat cells. The analysis of TaHDZipI-2 gene functions was performed using transgenic barley plants. It included comparison of developmental phenotypes, yield components, grain quality, frost tolerance and the levels of expression of potential target genes in transgenic and control plants. Transgenic TaHDZipI-2 lines showed characteristic phenotypic features that included reduced growth rates, reduced biomass, early flowering, light-coloured leaves and narrowly elongated spikes. Transgenic lines produced 25-40% more seeds per spike than control plants, but with 50-60% smaller grain size. In vivo lipid imaging exposed changes in the distribution of lipids between the embryo and endosperm in transgenic seeds. Transgenic lines were significantly more tolerant to frost than control plants. Our data suggest the role of TaHDZipI-2 in controlling several key processes underlying frost tolerance, transition to flowering and spike development.
机译:同源异域亮氨酸拉链I类(HD-Zip I)转录因子(TFs)在胁迫下调节植物生长和发育中起关键作用。揭示了从发育中的小麦籽粒的胚乳中分离出的TaHDZipI-2基因的功能。 TaHDZipI-2蛋白的分子表征包括使用下拉测定法,酵母内方法和小麦细胞中的瞬时表达测定法研究其二聚化,蛋白质-DNA相互作用和基因激活特性。使用转基因大麦植物进行TaHDZipI-2基因功能的分析。它包括比较发育表型,产量构成,谷物品质,抗冻性以及转基因植物和对照植物中潜在靶基因的表达水平。转基因的TaHDZipI-2品系表现出独特的表型特征,包括生长速度降低,生物量减少,早期开花,叶片浅色和穗状花序狭窄。转基因品系每个穗的种子比对照植物多出25-40%,但籽粒尺寸小50-60%。体内脂质成像暴露了转基因种子中胚与胚乳之间脂质分布的变化。与对照植物相比,转基因品系对霜冻的耐受性明显更高。我们的数据表明TaHDZipI-2在控制霜冻耐受性,开花过渡和穗状花序发育的几个关键过程中的作用。

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